A clean-cut pizza means the chef cutting your pizza with a cutting tool that hasn’t been used that day for any other food. Or this could be that the chef entirely cleans the cutting tool and freshly cuts your pizza into slices. Sometimes, the tool might be considered for cleaning every slice.
Actually, in clean-cutting, the cutter matters. If you use a pizza cutter that has just been cleaned or hasn’t been used yet, you can be confident that each slice will be neatly sliced.
This minimizes the threat of cross-contamination from other pizzas, which may be substantial for individuals for religious, sanitary, or allergen-related reasons. Additionally, this necessitates washing the cutter after each pizza and, in some cases, after each slice.
Do Most Pizza Chains Offer a Clean Cut?
As the term is not that much popular yet, and it’s time-consuming, most pizza parlors don’t offer clean-cut pizza yet.
It may seem logical that every pizza restaurant would clean their pizza cutter before using it, but this is not always the case. Pizza parlors are busy, particularly on weekends, so they do all possible to maximize their performance and provide you with fresh, hot, and quick pizzas.
This means that before the pizza shop even opens, a lot of effort goes into folding takeaway pizza boxes, measuring out the dough, and chopping up the toppings. When you place an order, they instantly start creating your pizza, baking it, and delivering it.
The crew must be prepared to quickly slice and package the pizza for delivery or takeaway as soon as it comes out of the oven. Cutting the pizza is the final thing they do before putting the lid on the box and sending it out the door.
Most pizza places use an assembly line or conveyor belt to make the pizza, and this is also how they cut the pizza. In order to speed up the pizza-cutting process, many pizzerias do not clean the pizza cutter wheel between slices.
It’s a time-saving method that benefits customers and guarantees that the pizzeria can keep up with demand.
Why Order Clean-Cut Pizza
You may be asking why you should order a clean-cut pizza over a standard or pie-cut pizza. There are a few situations where it makes the most sense to order a clean-cut pizza.
Religious Considerations
Religions across the globe often prohibit their followers from eating meat. There are also many people who, for ethical or other reasons, opt to abstain from eating meat and dairy products. However, you probably wouldn’t wish to have your pizza sliced using the same tool that was used to slice the “meat supreme.”
In Islam, pork is prohibited. And most USA pizza shops make pork pizza. So, clean-cut pizza ensures the cutter is cleaned and nothing is left of the pork.
Vegans And Vegetarians
If you’re a vegan, you may not like that the pizza wheel that cuts your pepperoni and ham pizza also cuts your vegetable pizza.
Real mozzarella cheese strings on a vegan’s cheese-free pizza would be a huge turnoff.
As a vegan, you should ensure the pizza cutter has never touched meat or dairy; ask for a clean-cut pizza.
Even though it would be great if all pizza places did this without being asked, especially when they serve vegan or vegetarian pizza.
Allergies and Food Sensitivities
Some individuals have severe dietary allergies or sensitivities and must avoid certain ingredients. If you have food allergies or dietary restrictions, ordering a clean-cut pizza is the best way to avoid any possible contamination.
Food allergies may be potentially fatal to your life. In this case, you can avoid being subjected to dangerous allergens by asking for a “clean-cut” pizza from any allergic substances. Otherwise, this could be life-threatening.
Some of the allergies you can get if the pizza cutter is not cleaned properly before cutting your pizza-
- Gluten Intolerance
- Tomato Allergies
- Lactose Intolerance
- Mushroom Allergies, etc.
Hygiene
Some consumers may not think it sanitary for pizza businesses to reuse cutting wheels. The virus impacting all areas and individuals has revolutionized hygiene in the previous two years. While pizza is practically germ-free, using a clean-cutting tool for each pizza promotes hygiene.
Different Types Of Clean-Cut Pizza
There are many ways to make sure that the pizza is cut cleanly. So, here are some examples of the different kinds of pizza cuts you can order.
Normal Clean Cut
A triangle shape is a traditional method to eat pizza. One of its finest qualities is that each triangle-cut pizza slice is the same size. By slicing your pizza at different angles along its length, you may create triangle-shaped pieces.
The diameter of the pie usually tells how many pieces there are. As the pie expands, each individual piece will become larger.
When you choose a clean-cut pizza, you can start eating on the pizza in the center and make your way out to the crust.
Square Clean Cut
Typically, pizzas made in rectangular pans are sliced into squares. Pizzas with unique rectangular or square shapes, such as pan pizzas, may be made using square slices. It is done to make sure that the stakes are equally placed and sized.
The square cut is most often used by caterers who make finger food for buffets.
It’s also the most prevalent style of slice offered at gatherings with cracker-like crust pizzas. It allows for a huge circular pizza to be divided into more manageable bite-sized pieces.
Customized Clean Cut
You may also have your pizza sliced differently. This is a service that some restaurants offer, especially if they have a unique pizza. This allows you to either quickly spot contamination or examine everything in painstaking depth.
However, most restaurants have a dedicated pizza cutter for making specialty pizza slices.
Having pizza cut to your liking can also make it easier to eat. Since some pizzas come in different shapes, cutting them to your personal taste will make them easier to pull apart.
Frequently Asked Questions
Why do Italians cut pizza with scissors?
The method may be traced all the way back to Italy, the birthplace of pizza. Pizza shops that serve long slab pizzas like Pizza al Taglio or Pizza Bianca Alla Romana cut each slice to the right size for each customer with scissors.
What Is the Alternative to Clean-Cut Pizza?
If you don’t want your pizza cut with a dirty slicer, you can ask for a “no cut” pizza that you can cut by yourself.
Many customers no longer feel the need to specifically request a clean-cut pizza because of the popularity of vegetarian and vegan pizza places.
Wrapping Up
In terms of several perspectives, clean-cut pizza is a unique and useful option for foodies.
It’s a good choice whether you have food allergies, moral or religious beliefs, or just care about how clean your food is. Just remember that the pizza cutter is what matters, not how the pizza is cut. It is here that serving styles like square, normal, and no cut is used.
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